Braunschweiger Canapes
Directions Step 1 Preheat oven to 450°F. Step 2 Arrange slices of baguette on large, rimmed baking sheet (or 2, if needed) and lightly brush each side with olive oil. Step 3 Place baguette slices in oven and let toast for 6 – 9 minutes or until they’re crisp and nicely golden on top. Step […]
Everything Hogs in a Blanket
Directions Step 1 Preheat oven to 400°F. Line 2 baking sheets with parchment paper. Step 2 Roll out pastry into 12-x-10-inch rectangle. Cut into 12 even strips; brush strips with mustard. Step 3 Cut each hot dog in half. Wrap each hot dog in a piece of puff pastry, pinching to seal. Arrange on the […]
Ham and Bacon Pizza Bagels
Directions Step 1 Preheat oven to 400°F. Step 2 Arrange bagel halves on a baking sheet and top evenly with tomato sauce, ham, bacon, scallions, mushrooms, jalapeños and shredded mozzarella. Step 3 Bake for 10 or so minutes or until cheese has melted.
Bacon-Wrapped Dates
Directions Step 1 Preheat oven to 425°F. Step 2 Cut bacon slices in half to create shorter slices for wrapping dates. Step 3 Wrap each date with half of a slice of bacon and secure with a toothpick. Step 4 Bake 15 – 18 minutes total, turning the dates approximately halfway through so the bacon […]
Bacon Beer Cheese
Directions Step 1 Preheat oven to 350°F. Step 2 Add bacon to a large skillet over medium heat. Sauté 10 minutes until just crispy. Remove from heat and, once cool, chop bacon into rough pieces. Step 3 Melt butter in a high-sided skillet or saucepan on medium heat. Add onions and cook until soft, about […]